Ingredients:

  • 6 Dates (medium-sized, pitted)
  • 1 tbsp of VAHDAM® India Turmeric Ginger Latte Mix
  • ½ cup Almonds
  • ½ cup Walnuts
  • 1 tbsp Water

Instructions:

1)      Crush the Almonds and Walnuts into crumbs in a food processor.

2)      Tear the Dates in half and blend them with the Almonds, Walnuts and                 Latte Mix in the processor till the Dates aren't in visible chunks.

3)      Add the water and whizz again for 10-15 seconds for a sticky mixture.

4)      Roll the mixture evenly into balls and they are ready to be devoured.

 

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