2024 Giddapahar Classic Darjeeling Second Flush Black Tea DJ 86

2024 Giddapahar Classic Darjeeling Second Flush Black Tea DJ 86

Name: 2024 Giddapahar Classic Darjeeling Second Flush Black Tea DJ 86
Brand: VAHDAM® USA
SKU: LF010001652-BT
Price: 15.29 USD
Availability: InStock

10 reviews

Harvested at the peak of summer from a boutique family-owned tea estate in Darjeeling, this tea has a typical muscatel character with a bright and intense cup.

Loose Leaf | 50 Cups | 3.53 OZ

$15.29

$16.99

10% OFF $0.30 Per Cup

Quantity

Order before 5pm to get it on or before | 2

Tasting Notes - Sweet, Smooth & Fruity

Caffeine - High Caffeine

Packaging - Vacuum Packaged

WHATS INSIDE

Ingredients

Black Tea

Origin - Darjeeling, India

ABOUT

Harvest

Origin

Darjeeling, India

Date of Picking

June 27, 2024

Invoice

DJ 86/2024

Grade

SFTGFOP1

Season

Summer/Second Flush

KNOW MORE

About the Estate

Giddapahar literally means, Eagle's Craig - a rock formation that overlooks the heritage tea estate that has been consistently making fine teas for generations.

CTM license No

DJ/590/27092016/TE

Bushes

China

Altitude

4,500 ft

HOW TO BREW

Steeping Instructions

Hot Brew

Step 1

Place 1 Tea Spoon Leaves in a Cup or Tea Pot

Step 2

Pour 7fl. oz (200 ml) Freshly Boiled Water over the Leaves

Step 3

Water Temperature - 194°F-212°F | 90°C-100°C

Step 4

Brew for 3-5 mins & Strain the Leaves

Step 5

Can be served with or without milk

Iced Brew

Step 1

For Iced Tea, use 2 Tea Bags & Brew for 5 mins

Step 2

Refrigerate for 3-4 hours. Add ice cubes & sweetener

LEARN MORE

Frequently Asked Questions

What makes Giddapahar Classic Darjeeling Second Flush Black Tea special?

This tea is harvested from a boutique family-owned estate and is known for its bright, intense cup with classic muscatel character. Giddapahar's dedication to quality ensures a consistently excellent brew.

What does "muscatel" mean in the context of tea?

"Muscatel" refers to a unique flavor profile found in some Darjeeling Second Flush teas, resembling the sweet, fruity taste of muscat grapes. This complex and nuanced flavor is highly prized and is a hallmark of premium Second Flush Darjeeling teas.

What is the difference between First Flush and Second Flush teas?

First Flush teas are harvested in early spring and are known for their light, floral, and delicate flavors. Second Flush teas, harvested in late spring to early summer, are richer, more full-bodied, and often have distinctive muscatel notes. The leaves of Second Flush teas are darker, and the brew is usually more robust compared to First Flush teas.

What are the tasting notes of muscatel teas?

Muscatel teas typically have a sweet, fruity flavor with hints of muscat grapes, raisins, and sometimes a floral undertone. They may also have a subtle spiciness or nuttiness, contributing to their complex and rich taste profile.

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