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SECOND FLUSH 2023 - BUY NOW! SECOND FLUSH 2023 - BUY NOW!

Pure Matcha Green Tea Powder, Culinary Grade, 1.76 oz

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25 Cups

Pure Matcha Green Tea Powder, Culinary Grade, 1.76 oz

Instant

25 Cups

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    Pure Matcha Green Tea Powder, Culinary Grade, 1.76 oz

    $7.99
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    Tasting Notes

    Step into an oasis of calm with this unique blend of pure Japanese Matcha Green Tea. It can be brewed hot or cold according to your preference.

    Steeping Instructions
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    Water – 200ml
    Use O2 rich water, running stream or RO filtered.

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    Leaves
    2g

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    Condiments
    Add ice cubes

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    Add plain milk/nut milk

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    Best Consumed - Cold/Hot

    Frequently Asked Questions

    What is Matcha Green Tea?

    Matcha is a fine powdered form of Japanese green tea which is produced using traditional Japanese methods. First introduced by the Zen Buddhist monks in Japan who would consume matcha to improve their focus and meditate for longer periods of time. Special, shade-grown 'Tencha' leaves are harvested and stone-ground to make a fine powdered form of green tea, which has a unique delectable flavor and a vibrant green color.

    Where is this Matcha sourced from?

    We source Matcha Green Tea from esteemed plantations based in the cities of Honyama and Kawane, located in Shizuoka, Japan. Shizuoka is the largest producer of Green Tea in Japan. This picturesque area produces 39,000- 40,000 tons of green tea annually. The picturesque Shizuoka prefecture lies alongside the Pacific coast, is blessed with rich fertile volcanic soil, and has the apt mild and temperate climate. All of these parameters coupled with the favorable monsoons make the Shizuoka prefecture an apt bed for cultivating and harvesting this unique, shade-grown green tea.

    What is the difference between Green Tea and Matcha Tea?

    It is a known fact that both 'Green Tea' and 'Matcha Green Tea' come from the same mother plant Camellia Sinensis, but they both differ significantly in taste, texture, color, and in the method of preparation. While normal green tea is harvested and made using any part of the tea bush, Matcha is made using only the finest tea leaves. While making matcha, the stems and veins are removed and the leaves are then stone-ground into a fine powder which has a vibrant green color.

    *DISCLAIMER

    This product is not intended to diagnose, treat, cure or prevent any disease. These statements have not been evaluated by the Food & Drug Administration.

    The information provided on this site is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional.

    You should not use the information on this site for diagnosis of any health problem or as a substitute for medication or other treatment prescribed by your physician or health care provider.

    This product is made in a facility that processes tree nuts, mustard, sesame and milk.

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    Pure Matcha Green Tea Powder, Culinary Grade, 1.76 oz

    Pure Matcha Green Tea Powder, Culinary Grade, 1.76 oz

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