English Breakfast Black Tea, 12 oz

A bright, reddish liquoring, rich & full-bodied blend of premium Assam Teas. The original breakfast tea.
Popularised in Indian by the British monarchy, our Classic English Breakfast tea brings together the finest bounties from the divine region of Assam in India. A curated combination of robust, full-bodied, and flavourful Assam black teas makes for a bold breakfast cuppa! The dark black leaves are interspersed with beautiful golden tips. The bright, reddish liquor is rich, full-bodied, and is characteristically malty with hints of caramel and cocoa. It also has a soothing woody aroma with a whiff of chocolate. Truly regal and energising.
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Loose Leaf Tea | 170 Cups

Sale price$21.99 Regular price$27.99 21% OFF $0.14 Per Cup
Order before 5pm to get it on or before | 2

Tasting Notes - Rich, Malty & Robust

Caffeine - High Caffeine

Packaging - Vacuum Packaged



HOW TO BREW

Steeping Instructions

Hot Brew

Step 1

Place 1 Tea Spoon Leaves in a Cup or Tea Pot

Step 2

Pour 7fl. oz (200 ml) Freshly Boiled Water over the Leaves

Step 3

Water Temperature - 194°F-212°F | 90°C-100°C

Step 4

Brew for 3-5 mins & Strain the Leaves

Step 5

Best served with Milk & Sugar

Iced Brew

Step 1

For Iced Tea, use 2 Tea Spoons & Brew for 5 mins

Step 2

Refrigerate for 3-4 hours. Add ice cubes & sweetener


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Frequently Asked Questions

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