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Himalayan Pink Salt

Himalayan Pink Salt: The Ultimate Seasoning

Himalayan Pink Salt

Himalayan Pink Salt: The Ultimate Seasoning
$8.99
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Net Weight :

5.65oz / 160g

Quantity
1
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  • Variant - Non Refined Mineral-Rich Himalayan Pink Salt
  • Origin - Himalayas
  • Appearance - Crystal, pink-hue
  • Aroma - Odorless
  • Tasting Notes - Sharp, salty
Have questions? Know more
The Ultimate Seasoning

You would have often read that the road to a healthy life begins with less salt intake. But have you heard of pink salt? It is a mineral-rich rock salt known for its distinctive rosy hue and unique flavor profile.This salty, pink wonder can do wonders for your dishes, both savory and sweet.

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Spice It Up

Use it for cooking Indian recipes, soups or salads.
COOK

Sweet Potato & Amla Fries

 

   
SOUP

Himalayan Salt- Ginger Soup

 

   
SALAD

Tomato and Mozzarella Salad

 

   
Single Origin Spice

Did you know that the Himalayan Pink Salt is known to be the purest form of salt, with no toxins or chemicals? It is definitely a better alternative to the regular table salt as it has more minerals and benefits. Sourced directly from Khewra Salt Mine, one of the oldest and largest salt mines in the world, its is naturally extracted and minimally processed to maintain its pristine qualities and even the rare pink colour. Fun fact, it is the iron in the pink salt that actually makes it pink.

Did you know that the Himalayan Pink Salt is known to be the purest form of salt, with no toxins or chemicals? It is definitely a better alternative to the regular table salt as it has more minerals and benefits. Sourced directly from Khewra Salt Mine, one of the oldest and largest salt mines in the world, its is naturally extracted and minimally processed to maintain its pristine qualities ...

Did you know that the Himalayan Pink Salt is known to be the purest form of salt, with no toxins or chemicals? It is definitely a better alternative to the regular table salt as it has more minerals and benefits. Sourced directly from Khewra Salt Mine, one of the oldest and largest salt mines in the world, its is naturally extracted and minimally processed to maintain its pristine qualities and even the rare pink colour. Fun fact, it is the iron in the pink salt that actually makes it pink.

Read More Read Less

Our Story

Born & raised in India, I started VAHDAM® India with a vision to make available India's finest teas & spices globally, without unnecessary middlemen. Our home-grown brand ensures that consumers get a farm fresh produce while value is retained at source, helping every farmer get a better price. And just in case you were wondering, ‘VAHDAM’ is the reverse anagram of my father’s first name, 'Madhav'.

Born & raised in India, I started VAHDAM® India with a vision to make available India's finest teas & spices globally, without unnecessary middlemen. Our home-grown brand ensures that consumers get a farm fresh produce while value is retained at source, helping every far...

Born & raised in India, I started VAHDAM® India with a vision to make available India's finest teas & spices globally, without unnecessary middlemen. Our home-grown brand ensures that consumers get a farm fresh produce while value is retained at source, helping every farmer get a better price. And just in case you were wondering, ‘VAHDAM’ is the reverse anagram of my father’s first name, 'Madhav'.

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Bala Sarda, Founder & CEO
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Our Commitment to People + Planet

We offset our entire carbon footprint via investments in renewable energy.
1% of revenue is directed towards the education of our tea farmers’ children.
We recover & recycle an amount of plastic equivalent to our packaging.
We offset our entire carbon footprint via investments in renewable energy.
1% of revenue is directed towards the education of our tea farmers’ children.
We recover & recycle an amount of plastic equivalent to our packaging.

Customer Reviews

Ujjwala Baxi, Registered Dietitian

VAHDAM® India's commitment to bringing fresh and single origin spices from India to the world will help everyone enjoy the benefits of these spices.

Phoenix

More delicious, more flavorful, more fragrance. But the good part is it's all organic and natural. Plus their care for the farmer community makes your heart warm.

Ellie Frelot

I have almost tried all their spices in my recipes, but I mostly end up using garlic. Totally hooked to the authentic taste & flavors.

Liana

The flavors are definitely distinct and more like the raw authentic ones I tasted sometime back in India. It's worth the extra few dollars and also makes for a good gift for anyone.

Frequently Asked Questions

What is Himalayan pink salt used for?

Himalayan pink salt is a great way to add flavor to your cooking without artificial ingredients.

How can I use Himalayan pink salt in cooking?

Himalayan pink salt can be used as a spice in various dishes, including salads, curries and main courses. It is often used in combination with other spices such as clove, pepper, and turmeric to create complex and flavorful blends.

How do you take Himalayan pink salt?

You can use Himalayan pink salt in salads, curries and main courses. This spice can also be used in various cuisines.

How should I store Himalayan pink salt?

It is best to store Himalayan pink salt is in an airtight container in a cool, dry place away from direct sunlight. It can also be stored in the refrigerator or freezer for longer shelf life.

Can Himalayan pink salt be consumed everyday?

Yes, it is safe to consume Himalayan pink salt in moderate quantity everyday.

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