Ginger Mint Green Tea, 3.53 oz

Step 1

Place 1 Tea Spoon Leaves in a Cup or Tea Pot

Step 2

Pour 7fl. oz (200 ml) Freshly Boiled Water over the Leaves

Step 3

Water Temperature - 158°F-176°F | 70°C-80°C

Step 4

Brew for 2-3 Mins & Strain the Leaves

Step 5

Can be Served without Milk

Step 1

For Iced Tea, use 2 Tea Spoons & Brew for 3 mins

Step 2

Refrigerate for 3-4 hours. Add ice cubes & sweetener